ఫుడ్ ప్రాసెసింగ్ & టెక్నాలజీ జర్నల్

పరిశోధన వ్యాసం

Pharmacological Properties Of Anthocyanin Extracted From Alpinia Purpurata

• P.Suganyadevi*, Jyothin Merlin

పరిశోధన వ్యాసం

Integration of a Sugarmill, An Ethanol Distillery and a Single Cell Protein Plant Energetically

• Oscar Almazán Del Olmo*, Indira Pérez Bermúdez

పరిశోధన వ్యాసం

Studying the Thin Layer Drying Kinetics of African Giant Snail (Achatina achatina)

• Egbe E.W*, Tariebi K, Okosemiefa M.R, Nwangwu U, Akpan F.A

పరిశోధన వ్యాసం

Shelf Life and Quality of Garlic as Influenced by Storage Conditions

• El-Sayed G. Khater*, Adel H. Bahnasawy, Doha M. Ibrahim

పరిశోధన

Thermal and Oxidative Study of Coconut Oil (Cocos nucifera L.) Synthetized by Handcraft and Industrial Processes

• José Carlos Oliveira Santos1*, Jakeline Santos Martins1, Marta Maria da Conceição2