ఫుడ్ ప్రాసెసింగ్ & టెక్నాలజీ జర్నల్

సమీక్షా వ్యాసం

Applications of Super Critical Fluid Extraction in Milk and Dairy Industry: A Review

• Shyam Kumar Singh, Maddikunta Sai Pavan, Sai Prasanna N and Rajni Kant

పరిశోధన వ్యాసం

Therapeutic and Antimicrobial Effects of Fermented African Walnut Enriched with Carrot on Shigella dysenteriae Infected Wistar Albino Rat

• Aribisala JO, Oladunmoye MK and Afolami OI

పరిశోధన వ్యాసం

Procreation and Quality Analysis of Cow Curd by Using Starter Culture as Fermented Rice Rinsed Water

• Shilpa J and Sridevi D

పరిశోధన వ్యాసం

Effect of Processing Methods on the Nutritional Value of Canavalia ensiformis Jack Bean Seed Meal

• Michael KG, Sogbesan OA and Onyia LU

పరిశోధన వ్యాసం

Manufacturing of Potato Chips and its Quality Improvement

• Bhupesh Goyal and Pravin Goyal