కిణ్వ ప్రక్రియ సాంకేతికత

పరిశోధన వ్యాసం

Isolation and Identification of Endogenous Yeast Strains in Grapes and Must Solids of Mavrodafni kefalonias and Antioxidant Activity of the Produced Red Wine

• Dionysios Koulougliotis and Effimia Eriotou