కిణ్వ ప్రక్రియ సాంకేతికత

పరిశోధన వ్యాసం

Process and Strain Development for Reduction of Broth Viscosity with Improved Yield in Coenzyme Q₁₀ Fermentation by Agrobacterium tumefaciens ATCC 4452

• Pradipta Tokdar, Amit Wani, Pratyush Kumar, Prafull Ranadive and Saji George

పరిశోధన వ్యాసం

Plackett-Burman Design: A Statistical Method for the Optimization of Fermentation Process for the Yeast Saccharomyces cerevisiae Isolated from the Flowers of Woodfordia fruticosa

• Jagdish Manwar, Kakasaheb Mahadik and Anant Paradkar