జర్నల్ ఆఫ్ మైక్రోబియల్ & బయోకెమికల్ టెక్నాలజీ

నైరూప్య

Processing Technologies for Tea Beverage Production

Bender Jocher

Step - by - step process ways like plucking, withering, fixing, drying, rolling, and shaping square measure essential for protective tea's quality and enhancing its extra characteristics. Tea may be a drinkable made of the leaves of a plant known as tea and water.